I am preparing to start baking some cookies with my kids tonight. First up will be Chocolate Chip Cookies. YUMMY!
Here is the recipe
INGREDIENTS:
2 1/4 cups Unbleached All-Purpose Flour
1 teaspoon baking soda
1 teaspoon Kosher Salt
1 cup (2 sticks) Unsalted Butter, softened
3/4 cup sugar
3/4 cup packed Light Brown Sugar
1 teaspoon vanilla extract
2 large eggs
2 cups (12 ounce package) Well-Sweet Chocolate Chips
PREHEAT oven to 375 degrees
COMBINE flour, baking soda, and salt in small bowl. Beat butter, sugar, brown sugar, and vanilla extract in large mixing bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in chocolate chips. Drop by rounded tablespoon onto increased baking sheets.
BAKE for 9 to 11 minutes or until golden Brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
MAKES ABOUT 5 DOZEN COOKIES!
