I used to love this when I was a kid, we would get the little can of deviled ham that had the white paper covering with the devil on it. Not sure what made the can so appealing. Anyhow I loved deviled ham. Now not so much out of the can. So I decided to try making my own, so I thought I would share the recipe that I will use. I can't wait to taste it.
INGREDIENTS:
1 and 1/2 cup chopped cooked ham
1/3 cup mayonnaise (if you are with me Dukes is the only type)
2 tea grainy mustard
1/2 tea Worcestershire sauce
1/4 tea hot sauce
Pickle Relish
Pulse ham with mayonnaise, mustard, Worcestershire sauce, hot sauce, and pickle relish in a food processor (If you have the Tupperware Quick Chef Pro System, chop n prep chef, or smooth chopper then use one of those) until finely chopped.
**I am a Tupperware consultant so feel free to ask me about the above mentioned items. They are great and have a limited lifetime guarantee.
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